Benefits of Guava Overcoming Dengue Fever
Benefits of Guava Overcoming Dengue Fever
The change of weather from hot to rainy or vice versa is a sign of the arrival of the transition season. At this time, the Aedes aegypti mosquito can freely breed by inhabiting unkempt or slum areas, especially in water puddles. The Aedes aegypti mosquito is very dangerous as the main cause of dengue fever.
Daily activities at home for housewives, such as cleaning the house, taking care of children, or serving favorite dishes for the family, are often overwhelming. This of course requires excellent health conditions. However, living in a tropical country with high rainfall that often makes the surrounding environment flooded can be an obstacle.
Beware of the Symptoms of Dengue Fever
If preventive measures are not taken, standing water will provide an opportunity for the Aedes aegypti mosquito to breed. The bite of the Aedes aegypti mosquito has a high risk of transmitting the dengue virus to humans.
Patients infected with mild dengue virus are usually characterized by symptoms of spots all over the body, high fever up to 41 degrees Celsius, including muscle and joint pain. The symptoms of dengue fever can be seen from the start. In the next stage, the symptoms will subside and the condition will improve within a few days.
However, it is different for some conditions that are more severe, it turns out that instead of getting better, it gets worse in the next few weeks, indicating that the patient has a severe condition of dengue fever. Symptoms of dengue fever in a more severe condition can cause bleeding in the mouth and nose, vomiting, abdominal pain, and disorders of the heart, liver, and lungs.
To treat DHF, doctors will generally advise patients to undergo symptomatic therapy aimed at reducing symptoms and rehydration therapy. Rehydration therapy is done by giving the patient lots of fluids or water accompanied by a long rest. The goal is to avoid dehydration or running out of fluids in the body of DHF patients.
Vitamin C from Guava is able to maintain body condition
When they have recovered from dengue fever, mothers must of course maintain their body condition in order to complete both household and office work. Therefore, proper and balanced nutrition is needed to keep the body healthy and fit. These benefits can be obtained through the content of vitamin C. Vitamin C or known as ascorbic acid has a number of benefits to heal wounds and help the body in producing red blood cells.
However, vitamin C cannot be produced by the human body. What's more, the level of ascorbic acid in the human body decreases with age. For that, especially you as a housewife, it is recommended to supply vitamin C intake from the consumption of vegetables and fruits. One practical and easy way can be obtained from the properties of guava.
Guava or guava fruit is the right choice to restore the weakened body condition due to dengue fever. Guava is a category of tropical fruit that can be consumed in various forms of presentation. Apart from being a source of vitamin C, this fruit contains a lot of fiber which is good for the body as well.
You can eat the fruit directly when it is still fresh or when it has been processed as a juice drink. Not only the flesh of the fruit, but guava leaf juice is believed to be useful for increasing the production of blood platelets whose levels had decreased due to dengue fever. The boiled water of guava leaves contains quercetin or flavonoid compounds that are widely distributed in nature, besides being believed to be efficacious to inhibit the formation of viruses that cause fever.
So what are you waiting for? Do not let household activities be disrupted through guava consumption in order to maintain a balance of vitamin C needs while maintaining body condition after being attacked by dengue disease.
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